Italian Roast
What you get when you cross a polish Kielbasa and Italian Roast Beef?
None of these answers are funny, they may not be the one you are looking for.
Italian Roast
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Senseo Espresso Coffee, 16-Count Pods (Pack of 6) $25.99 Senseo Espresso Coffee Pods are specially designed and measured servings of espresso that give you a full, smooth taste and aroma. Indulge in a smooth and strong coffee with a fine crema layer. For optimum results, use with the Espresso Pod Holder…. |
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West Bend 82386 Kettle Krazy Popcorn Popper and Nut Roaster $34.00 Traditional popcorn popper and nut roaster all in one. 2 settings to satisfy your appetite. Precision even heating, temperature controlled heating plate pops up to 6 quarts of popcorn or 1 cup of glazed nuts in minutes. Fully automatic, no need to stir, the machine does all the work. Simple operation, 3 position control offers exact temperature control. Use the popcorn setting for popcorn or the n… |
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illy Caffe Scura Coffee, Espresso, (Dark Roast, Black Band), 18-Count E.S.E. Pods (Pack of 2) $25.95 illy has made it easy to prepare authentic Italian espresso at home with E.S.E., our innovative Easy Serving Espresso. Simply insert a pre-measured serving of illy (a pod) into an E.S.E.-compatible espresso machine, and in less than 30 seconds you have rich, robust espresso. The world’s finest espresso coffee offers you a full selection for every method of preparation. So whether you’re in the moo… |
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The Perfect Blend: Coffee & Classical Music: Italian Roast $8.99 … |
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Wallmonkeys Peel and Stick Wall Decals – Smoked Shams – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Wallmonkeys Peel and Stick Wall Decals – Smoked Sausages and Shams – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Wallmonkeys Peel and Stick Wall Decals – Italian Garlic Rosemary Chicken – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Episode Seven $1.99 … |
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Philadelphia … |
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Cucina Amore: Onion Glazed Pot Roast & Baked Pasta $19.95 Now released on DVD and VHS this popular cooking series features everyone’s favorite Italian Chef, Nick Stellino. The series featured nationally on PBS includes all the style, stories, and of course great dishes that Nick creates, making this delectable presentation a cook’s delight. Onion Glazed Pot Roast & Baked Pasta: Family favorite, melt-in-the-mouth pot roast and onions in hearty gravy se… |
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Roast Beef on Italian Bread : A Boy and His Dog $10.68 No Synopsis Available |
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Roast Dinner $24.99 Roast Dinner – Photographic Print |
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Sunday Roast $19.99 Sunday Roast – Photographic Print |
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Festive Roast $24.99 Chaloner Woods Festive Roast – Photographic Print |
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Roast Beef $24.99 Chaloner Woods Roast Beef – Photographic Print |
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French Roast $9.99 Gamel Tara French Roast – Art Print |
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Dark Roast $24.99 Rebecca Burton Dark Roast – Art Print |
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Espresso Roast $5.99 Lisa Alderson Espresso Roast – Art Print |
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Java Roast $9.99 Paul Brent Java Roast – Art Print |
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Morning Roast $49.99 Lisa Alderson Morning Roast – Framed Art Print |
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Full City Roast $12.99 Full City Roast – Art Print |
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Urban Italian (Hardcover) $46.37 Documents the James Beard Award-winning chef`s experiences of cooking in a home kitchen without professional tools or a support staff, in a volume of one hundred recipes that blends sophisticated ingredients with easy-to-follow instructions for such dishes as lamb meatballs stuffed with goat cheese, roast pork with Italian plums and grappa, and honey-flavored pine nut cake. 60,000 first printing. |
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Williams-Sonoma Italian $23.46 From a hearty frittata with sweet peppers and sausage to tender gnocchi served with a sublime sauce of four cheeses and grilled balsamic-glazed veal chops on a bed of polenta, the sumptuous yet easy-to-make recipes in this book represent the very best of vibrant Italian cuisine. Williams-Sonoma Collection Italian offers more than 40 recipes, including beloved favorites as well as exciting new ideas. Pastas such as ravioli filled with butternut squash or papparadelle sauced with long-simmered meat ragÙ make satisfying meals in themselves. When hosting an elegant dinner party, serve individual spinach timbales followed by roast sea bass with fennel and lemon. For a sweet finish, choose from crunchy almond biscotti, irresistible tiramisB9, or creamy panna cotta. With an entire chapter devoted to each traditional Italian course, this volume offers plenty of inspiring recipes perfect for any occasion. Full-color photographs of each dish help you decide which one to prepare, and each recipe is accompanied by a photographic side note that highlights a key ingredient or technique. With an informative basics section on Italian cooking, including an extensive glossary, you will quickly learn all you need to know to make delicious Italian meals to share with family and friends. |
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Morning Roast I $9.99 A. Hemminge Morning Roast I – Art Print |
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Morning Roast IV $9.99 A. Hemminge Morning Roast IV – Art Print |
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Roast Pork and Apples $49.99 John Dominis Roast Pork and Apples – Photographic Print |
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Morning Roast II $54.99 A. Hemminge Morning Roast II – Framed Art Print |
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Morning Roast III $54.99 A. Hemminge Morning Roast III – Framed Art Print |
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Festive Roast Duck $24.99 Michael Boyny Festive Roast Duck – Photographic Print |
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Wheaten Dark Roast $12.99 Stephen Fowler Wheaten Dark Roast – Art Print |
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Roast and Ground Coffee $5.99 Sara Deluca Roast and Ground Coffee – Art Print |
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1945 In Italy, including: Operation Cold Comfort, Operation Canuck, Operation Tombola, Operation Roast, Battle Of The Argenta Gap, 1945-46 Serie A-b, Spring 1945 Offensive In Italy, Italian Films Of 1945, Bolzano Transit Camp, Battle Of Bologna $11.4 Hephaestus Books,Paperback, English-language edition,Pub by Hephaestus Books |
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Avignonesi 2004 Vino Nobile di Montepulciano – Italian Red Wine $24.99 Red Wine by Avignonesi from Tuscany, Italy. Varietals: Prugnolo Gentile, Canaiolo Nero, Mammolino Vino Nobile is garnet red in color; its bouquet is delicate and intense, with a slight scent of violet; the taste is dry with a hint of tannin. This wine is ideal with roast and grilled meat, game and mature cheeses. The 2004 Vino Nobile di Montepulciano (mostly Prugnolo Gentile with some Canaiolo and Mammolino) presents a richer, riper expression of black cherries, licorice and smoke, in a linear, understated style, with notable purity and outstanding balance. Although delicious today, it is also quite fresh and primary. Readers who enjoy a more developed wine will want to give this Vino Nobile another year or two of bottle age. Anticipated maturity: 2007-2016. -Wine Advocate |
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Barista Prima Coffeehouse(R) Italian Roast Coffee K-Cups(R), 0.40 Oz., Box Of 18 $24.98 A deep, dark-roasted delight Rich and heavy-bodied with ripe fruit and berry notes. Bold yet ideally balanced, with a subtle hint of smokiness and a sweet, clean finish. Each K-Cup has a built-in coffee filter – no measuring and no mess! K-Cups are designed for use in single-cup brewing systems. |
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Cafejo CBS1029 Adrenaline Explosion Coffee Pods 72-Pack $27.99 The Cafejo brand have packed their darkest roast into coffee pod form to give you the biggest kick! If you were searching for that extra boost to get you through the workday, then the Cafejo CBS1029 Adrenaline Explosion coffee pod 72-pack is just for you! Ideal for coffee lovers of dark roasts, the Adrenaline blend combines the best qualities of French and Italian roasts with an added jolt of caffeine. Experience what quality coffee tastes like with the Cafejo CBS1029 Adrenaline Explosion coffee pod 72-pack! Unlike grocery store brands, this coffee is made from true Arabica beans and not cheap Robusta blends. All Cafejo pods fit comfortably into most single serve coffee pod brewers. Enjoy a wide variety of flavors, coffees, and teas without having to buy separate machines just to enjoy them. Known for producing cups of coffee as individual as your are, Cafejo CBS1029 Adrenaline Explosion coffee pod 72-pack combines a truly unique blend of dark roasts for a full bodied, slightly sweet cup without the bitter aftertaste! It only takes one pod to make a full, perfectly balanced 8-ounce cup of coffee! Each pod is a self-contained filter with 9 grams of fresh ground coffee inside, so you enjoy great economical value without compromising flavor! |
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Caffe Kimbo Espresso Napoletano Italian Espresso Coffee 8.8 oz $9.99 100% Pure Ground Roasted Coffee. The special grind and traditional Neapolitan roast give Espress Napoletano its smooth creamy taste. |
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Caffe Kimbo Espresso Napoletano Italian Espresso Coffee 8.8 oz $9.99 100% Pure Ground Roasted Coffee. The special grind and traditional Neapolitan roast give Espress Napoletano its smooth creamy taste. |
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Caffe Kimbo Original Italian Aroma Espresso Coffee 8.8 oz $9.99 100% pure ground roasted coffee. A blend of the finest Brazilizn coffees roasted in the Neapolitan tradition and the decisive dark roast ;gives the distinct full-bodied taste. |
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Chocolate Espresso Beans in Dark, Milk, & White Chocolate – 3 lbs $24.5 Not bitter, not sweet. Dilettante Espresso Beans in premium chocolate, gives you a coffee boost to get through the afternoon–and who doesn’t need a little chocolate along with it? Dilettante Espresso Beans (we roast our own) covered with premium dark, milk & white chocolate. Packaged in a clear jar. About Seattle Gourmet Foodsfounded in 1992 is the original Manufacture of several premium Pacific Northwest Brands of Gourmet specialty foods, Including Dilettante Chocolates, Maury Island Jams & Preserves, Annas Gourmet Honey, Myntz! Breath mints, Merlino Italian baking company, Buckeye Beans & herbs soups & cornbread, among other gourmet specialty food. |
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Columbia Winery 2008 Cabernet Sauvignon – Red Wine $17 Red Wine by Columbia Winery from Columbia Valley, Washington. Dark red in color. The nose offers aromas of cherries, plums and boysenberries; smoky toasty flavors with a little chocolate and red and black fruits. Full mouthfeel with soft fruit edges and a medium finish. Food Pairing Recommendations Serve with grilled red meats, roast beef with a spiced gravy sauce, or Italian meat stuffed calzones. |
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Cucina Essenziale: Essential Cooking $18.48 Stefano Cavallini is one of the most talented and original young Italian chefs cooking in London today, creating modern Italian dishes with focus and precision. His approach is bold and concentrated — flavors are exquisitely intense, yet the overall effect is light and perfectly balanced. In Cucina Essenziale, Cavallini presents his signature dishes, including a selection of step-by-step masterclass recipes that demonstrate key techniques. Among the recipes, which range from antipasti to dolci, are a salad of foie gras with baby spinach and balsamic vinegar; eggplant and taleggio ravioli with butter and pine nuts; leg of lamb with artichoke sauce and roast potatoes; and a lemon mousse with thyme syrup. Elegantly designed and filled with color photos, Cucina Essenziale offers a fresh look at authentic Italian cooking. |
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Danzante 2008 Chianti – Sangiovese Red Wine $11.49 Red Wine by Danzante from Italian, Italy. A rich, purple-flecked ruby precedes an equally emphatic, complex bouquet that releases generous amounts of crisp, aromatic fruit. Dark cherry, dried plum, and wild blackberry are beautifully lifted by floral notes of sweet violets and by spicier nuances of vanilla, cocoa powder, roast espresso bean, and black liquorice. The palate boasts a warm, velvety elegance, while the tannins are already well integrated, contributing to this Chianti’s overall fine balance and proportion. |
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Eat Ate $3.18 Eat Ate is a gorgeous book about everyone’s favorite food: Italian. With more than 70 recipes, from Rosa’s Almond Biscotti to creamy Roast Pumpkin and Asparagus Lasagne, this delightful cookbook/memoir explores the observation what you are is what you eat. The unique format features family snapshots, artwork by the author and inserts that mimic love letters and journal entries. Author Guy Mirabellachef, painter, teachershares the luscious details of growing up Italian in Australia, developing his bountiful love of food and lust for life. Simple, fresh, and seasonal ingredients are on the table in this vivid and personal exploration of Italian cuisine. |
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Eat Ate $35 Eat Ate is a gorgeous book about everyone’’s favorite food: Italian. With more than 70 recipes, from Rosa’’s Almond Biscotti to creamy Roast Pumpkin and Asparagus Lasagne, this delightful cookbook/memoir explores the observation what you are is what you eat. The unique format features family snapshots, artwork by the author and inserts that mimic love letters and journal entries. Author Guy Mirabella chef, painter, teacher shares the luscious details of growing up Italian in Australia, developing his bountiful love of food and lust for life. Simple, fresh, and seasonal ingredients are on the table in this vivid and personal exploration of Italian cuisine. |
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Eight OClock Coffee Ground Coffee, Italian Dark Roast, 11.5 oz $5.52 Perfect for espresso and cappuccino aficionados. This dark, Seattle roast of select 100% Arabica coffee beans will have you living boldly |
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Falesco 2009 Merlot IGT Umbria – Red Wine $15.29 Red Wine by Falesco from Italian, Italy. Deep ruby-red in color with sensual aromas of blackberry, tobacco and vanilla, which carry through on the palate into a lingering finish. Full-bodied and velvety, this wine pairs beautifully with mildly spicy entrees such as curried tagines or roast rack of lamb with mint chutney. |
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Fondue $15 Fondue is back, bigger and better than ever, popping up in kitchens everywhere! Rick Rodgers presents more than fifty sensational recipes that combine the newest tastes with traditional favorites, creating versatile and mouth-watering fondues that will thrill fondue lovers.Rediscover the pleasure of cooking food at the table with your friends and family as contemporary flavors and ingredients — roast garlic, fresh ginger, sun-dried tomatoes, balsamic vinegar, and espresso-are stirred into today’s fondue pot. This is great food that is simple to make and perfect for entertaining.If you love the classic cheese version, try dipping cooked shrimp or artichoke hearts into Italian Fontina and Porcini Fondue; or vegetables and apples into Gorgonzola, Port, and Walnut Fondue. Dunk focaccia or Italian salami into Sun-Dried Tomato Pizza Fondue, bite-sized cubes of bread or even chicken breast into Classic Swiss Fondue, made with three cheeses for a deliciously authentic masterpiece.Meat lovers will go for Fondue Bourguignonne, where chunks of table-fried meats (or poultry or fish) are dipped into a variety of quick-to-make sauces. Serve boneless leg of lamb with Balsamic Vinegar-Mint Sauce or turkey breast with Cranberry-Lime Mayonnaise.Many Asian cuisines have their own versions of fondue that are popular choices for communal meals. Known as hot pots, they’re an exotic mix of ingredients in a special savory stock. Try the famous Japanese version, Shabu-Shabu, with paper-thin slices of beef and a sesame dipping sauce, or the Classic Chrysan themum Hot Pot, composed of a variety of meats and fish to be dipped in a soy-sherry sauce.For the confirmed dessert fanatic, nothing willplease the palate more than sweet and rich tastes from your fondue pot. The choices are intoxicating-fresh strawberries, pineapples, and cherries, and chunks of pound cake can be swirled into Classic Chocolate Fondue. A sinful concoction of peanut butter and milk chocolate is made to be s |
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Gourmet Choice $49.95 Beautifully decorated and hand-packed, this gift is filled with Ghirardelli dark chocolate drops and squares, milk chocolate Bavarian pretzels, Godiva dark chocolate truffles, rosemary olive oil crackers, garlic herb cheese spread, cinnamon roasted mixed nuts, roasted garlic crackers, olives, white chocolate macadamia cookies, Lily O’Brien’s vanilla truffles and double chocolate chip cookies, Baptista’s mozzarella cheese swirls, French roast coffee, Italian extra dark chocolate hazelnut pralines, Otis and Betty’s snack mix and blue cheese twists. Gift Size: 17 x 11 x 11 – Item 516 |
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Gran Filtro Dark Italian Roast Coffee $27.49 UFT1007: Let the rich taste of this coffee set your mind at ease in the morning or during a break. The 100% Arabica blend of full-bodied Brazilian coffees with a chocolaty flavor combines with the spicy and poignant aroma of the Indian coffees to produce a truly stunning taste. The dark roasting process helps enhance the strength and body of the flavor, resulting in a slightly sweet aftertaste. Beverage Type: Coffee; Global Product Type: Beverages-Coffee; Flavor: Dark Roast; Packing Type: Bag.PRODUCT DETAILS: -Capacity (Weight) : 2.200 lb. -Flavor: Dark Roast. -Packing Type: Bag. -Global Product Type: Beverages-Coffee. -Post-Consumer Recycled Content Percent : 0 %. -Beverage Type: Coffee. -Compliance, Standards: Not Returnable. -Beverages Special Features: Whole Bean Coffee. -Pre-Consumer Recycled Content Percent : 0 %. -Total Recycled Content Percent : 0 %. Package: Includes one bag. |
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Gran Filtro Dark Italian Roast Coffee $52.68 UFT1006: Let the rich taste of this coffee set your mind at ease in the morning or during a break. The 100% Arabica blend of full-bodied Brazilian coffees with a chocolaty flavor combines with the spicy and poignant aroma of the Indian coffees to produce a truly stunning taste. The dark roasting process helps enhance the strength and body of the flavor, resulting in a slightly sweet aftertaste. Beverage Type: Coffee; Global Product Type: Beverages-Coffee; Flavor: Dark Roast; Packing Type: Portion pack.PRODUCT DETAILS: -Capacity (Weight) : 2 1/4 oz. -Flavor: Dark Roast. -Packing Type: Portion Pack. -Global Product Type: Beverages-Coffee. -Post-Consumer Recycled Content Percent : 0 %. -Beverage Type: Coffee. -Compliance, Standards: Not Returnable. -Beverages Special Features: Ground Portion Packs. -Pre-Consumer Recycled Content Percent : 0 %. -Total Recycled Content Percent : 0 %. Package: Includes 30 portion packs. |
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Home Cooked Culture: Wisconsin Through Recipes $14.95 From Cranberry Pie to Point Bock Beer Cake, from Roast Mallard to Friday Fish Fry, from Latvian peppercakes to Wild Rice with Italian Sausage, this cookbook is bursting with the flavor of Wisconsin’’s varied cultures and communities. These nearly 100 recipes were demonstrated during the 1998 Smithsonian Folklife Festival in Washington, D.C. and the Wisconsin Folklife Festival in Madison, Wisconsin. Reflecting the enormously varied ethnic groups in the state–from Ojibwe to German to Hmong–the recipes are accompanied by notes about their origins and special place in family and ethnic traditions. |
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ILLY Espresso Coffee Dark.Roast $14.59 Discover the extraordinary pleasure of Illy, the celebrated Italian espresso coffee served in the finest restaurants and cafes and enjoyed by coffee connoisseurs worldwide. Savor its distinctive taste, perfected for espresso and prized for its full, rich body and smooth, balanced flavor. Experience the singular luxury of a flawless cup of coffee, the result of three generations of expertise and passionate pursuit of quality by the Illy family of Trieste, Italy, since 1933. Illy’s signature blend of sustainably grown 100% Arabica beans is meticulously selected, expertly roasted and freshness-packed in an air-free, pressurized environment to flavor-seal precious aromas and oils. |
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Italian Espresso Blend Coffee, Ground (5 Pound Bag) $76.08 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Coffee, Ground (Case of Four 12 ounce Valve Bags) $51.93 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Coffee, Whole Bean (5 Pound Bag) $76.08 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Coffee, Whole Bean (Case of Four 12 ounce Valve Bags) $51.93 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Euro Decaffeinated Coffee, Ground (5 Pound Bag) $80.33 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Euro Decaffeinated Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Euro Decaffeinated Coffee, Ground (Case of Four 12 ounce Valve Bags) $54.63 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Decaffeinated Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Euro Decaffeinated Coffee, Whole Bean (5 Pound Bag) $80.33 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Euro Decaffeinated Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Espresso Blend Euro Decaffeinated Coffee, Whole Bean (Case of Four 12 ounce Valve Bags) $54.63 This classic Italian roast uses 100% Colombian beans roasted to a very dark brown black which brings a natural shine to the bean. Ideal for making espresso and espresso based drinks.Italian Espresso Blend Decaffeinated Coffee is Kosher certified.Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you. |
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Italian Family Cooking $18 A second-generation Italian American and the head of her own cooking school, she takes you by the hand and shows you how to make her father’s succulent veal roast, her Nonna Louisa’s very own homemade pasta, savory soups based on her mother’s perfect broth, sumptuous desserts from her pastry-chef father-in-law, and scores of her own wonderful originals. Best of all, she explains the recipes so carefully and clearly that you are sure to start your own new tradition of delicious Italian Family Cooking. |
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L’Ecole 41 Merlot 2007 $24.99 Winemaker’s Notes: Rich with pretty aromatic aromas of nutmeg, clove and spice, this dark and brooding Merlot shows black cherry, blackberry, and earthy dark fruit flavors encased in a peppery, cocoa, toasty finish. Critical Acclaim: L’Ecole’s merlot-sourced from several vineyards, including Weinbau, Seven Hills, Klipsun and Pepper Bridge-has a fine leafy scent and deep plum notes, all framed by oak. It’s young, so the wine’s lean power has an angularity that should relax with time, or sue its tension against roast lamb 92 Points – Wine & Spirits This is a beautiful wine from the nose on out. Complex and aromatic, it has Italian-style tobacco scents, fresh acidity, leafy highlights, and undertones of tar, licorice and clove, all wrapped around tart pie cherry fruit. 91 Points – Wine Enthusiast About the Winery: L’Ecole 41 A family-owned business, L’Ecole N 41 was founded by Jean and Baker Ferguson. Today, the winery is owned and operated by their daughter and son-in-law, Megan and Martin Clubb. Built in 1915, the schoolhouse is located in historic Frenchtown, a small community just west of Walla Walla, Washington. Frenchtown derived its name from the many French-Canadians who settled the valley during the early 1800s. Legend has it, these men of French descent were raising grapes and producing wine. By the 1860s, nurseries, vineyards and winemaking had become a part of the regions’ growing economy. The name – L’Ecole N 41 French for the school located in district number 41 – was c |
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La Marco Prosecco Breakfast Classic $79.95 La Marca Winery is located in the heart of Italy’s Prosecco region. La Marca Prosecco is a fresh, sparkling Italian wine with a vibrant bouquet of apple, white peach and honeysuckle. Pancake mix, wild blueberry syrup, Tazo Awake black tea, Ghirardelli white mocha coffee drink mix and double chocolate hot cocoa, almond cookies, Bonne Mamam blackberry preserves, white chocolate amaretto cookies, French roast coffee, chocolate cream cookies, chai tea shortbread cookies, matching napkin and bamboo spoon are arranged on this deluxe breakfast tray, ready to enjoy. Gift Size: 23 x 15 x 6 – Item 766 |
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Lorenza’s Italian Seasons: 200 Recipes for Family and Friends $6.1 Since her highly successful series on PBS television, Lorenza de’Medici’s name in America has become virtually synonymous with Italian cooking. In this outstanding cookbook, she presents 200 sumptuous seasonal recipes. With the expertise that is the hallmark of her famous Tuscan cooking school. The Villa Table at Badia a Coltibuono, Lorenza de’Medici teaches us to savor the best of seasonal ingredients. Sweet, tender fava beans from the spring garden are used in a simple salad with pecorino, olive oil, and parsley; apricots from summer orchards are transformed into a delicately fragrant mousse; musky wild mushrooms from the autumn woods become the basis of an elegant dish of roast pheasant; and the dark-leaved cavolo nero from the frosty winter soil is an essential ingredient for ribollita, the thick bean and vegetable soup of Tuscany. Holiday menus for every season accompany each chapter, while a pantry section provides recipes and tips for preserving and storing produce for future occasions. Illustrated with artful color photos, this is an essential companion for all lovers of Italian cooking. Lorenza de’Medici is the author of more than 20 best-selling books, including The Villa Table, The Renaissance of Italian Cooking, Lorenza’s Pasta, Lorenza’s Antipasti, and A Passion for Fruit. |
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Panini $15 Originally an Italian dish of grilled bread filled with meats and cheeses, panini have evolved in recent years to include everything from fresh produce, sea-fresh fish and shellfish, lean poultry, and savory spreads. But you can make much more than just sandwiches with a panini press. Whether you are looking for a creative lunch, a casual supper, or a unique dessert, the perfect combination is sure to be found in the pages of Panini. Try classics such as the Three Cheese & Tomato Melt or All-American Roast Beef; regional favorites including a Traditional Cubano or Shrimp Po’Boy; or fresh ideas like Rustic Turkey with Brie & Apples or Grilled Pineapples on Coconut Pound Cake. With a handful of companion recipes and informative tips for grilling each panino, all you need to do is assemble, grill, and enjoy! |
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Roast Beef on Italian Bread: A Boy and His Dog $10.95 A comedic, bizarre, strange, horrific piece of fiction, displaying an abundant selection of diverse human emotions. A hard piece of work to classify. Not for everyone and not for the faint of heart. |
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Scott Conant’s New Italian Cooking $225.59 The award-winning chef of two of New York’s most celebrated restaurants presents his fresh, vibrant approach to Italian cooking with recipes that reveal the secrets behind his most acclaimed dishes. Scott Conant, chef-owner of L’Impero and Alto restaurants in Manhattan, has been thrilling diners and impressing critics since L’Impero opened in 2003. Now he translates his inspired combination of the best of New American cooking with the best of Italian cuisine into more than 130 sophisticated but easy-to-follow recipes. Here are the dishes that have garnered national attention and unanimous praise, including melt-in-your-mouth beef short ribs, the creamiest polenta, intoxicatingly fragrant roast chicken, and a deceptively simple Spaghetti with Fresh Tomato Sauce that transforms an everyday meal into something sublime. Because Scott understands that home cooks don’t often have as much time to spend in the kitchen as they’d like, his New Italian Cooking includes many dishes that suit hectic weekday schedules–meaning they can easily be made in 45 minutes or less–such as Seared and Slow-Roasted Sirloin of Beef or Grilled Shrimp with Mint, Orange, and Fennel Couscous. When he slows things down for the weekend, it’s with luxurious braises and roasts that require more time but not necessarily more effort, including Oven-Braised Lamb Shanks with Red Wine Vinegar and a sumptuous, long-simmering Bolognese Sauce. Featuring 30 captivating color photos, new insights on Italian ingredients, and friendly yet meticulous instructions, Scott Conant’s New Italian Cooking is a book to turn to again and again for the best of contemporary Italian cuisine. |
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Starbuck’s Italian Basket $80 Dream of the Italian Coastline as you sip your Starbucks Italian Roast coffee made fresh from your own coffee press, just like the Europeans do. This basket is wrapped in the colors of the Italian flag and includes 17ounces of 3 Italian style coffees, a Starbucks mug and four delicious biscotti and your very own Bodum coffee press. Take Starbucks with you where ever you go. |
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Starbucks Coffee Ground Coffee, Italian Roast, Extra Bold, 12 oz $9.99 Dark roast blend. A blend of Latin American dark-roasted coffees. A medium-bodied blend roasted a bit darker than our Espresso Roast; it offers a sturdy, sweet, slightly smoky flavor. Good coffee, doing good. We believe theres a connection between the farmers who grow our coffees, us and you. Thats why we work together with coffee-growing communities – paying prices that help farmers support their families and improve their farms, and funding education, healthcare and environmental projects that benefit those communities. Its all part of our commitment to sustainable growing practices and an equitable relationship with farmers that allows us to deliver superior coffee to you. Please note: Due to packaging updates, the image shown may appear different from the product received |
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Starbucks Coffee Italian Roast, Ground $7.99 Italian Roast, Ground |
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Starbucks Coffee Italian Roast, Whole Bean, $7.99 Italian Roast, Whole Bean, |
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Starbucks Coffee Via Instant Coffee, Decaf Italian Roast $6.39 Via Instant Coffee, Decaf Italian Roast |
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Starbucks Coffee Via Instant Coffee, Italian Roast $3.19 Via Instant Coffee, Italian Roast |
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Starbucks Coffee Via Instant Coffee, Italian Roast $6.39 Via Instant Coffee, Italian Roast |
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Sunny Days & Easy Living $15.71 Food always tastes better outside with The Barbecue often taking center stage. Why not try the Aromatic Pork Burger in Pita Bread or Spiked Shrimp with Lime and Chile Marinade? Accompaniments include Mango, Kiwi, and Cilantro Salsa and Chile Tomato Chutney as well as great salads and sides, such as Fennel and Orange Salad with Mint and Sesame Sweet Potato Packages. Families Outdoors features simple dishes for hungry hordes; try Pot Luck Summer Pasta; Caramelized Vegetable Tarte Tatin; and end with a Fruit Platter with Spiced Caramel. For Picnics, why not share a Roast Bell Pepper, Mozzarella, and Italian Cured Meat Focaccia Pie? For a cold feast, take along dips or a salad such as Herbed Lentil Salad with Hardcooked Eggs and Anchovies. Round off the meal with a slice of home-baked Pineapple and Thyme Loaf Cake. Enjoy Elegant Al Fresco dishes such as Fanned Steak with Arugula Cream or a Blueberry Frangipane Tart. Finally, ideas for cooling Drinks include Sparkling Iced Mint Tea. |
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Sweet Selections $39.95 Sweeten their day with some of Ghirardelli’s finest confections: dark chocolate drops, Twilight Delight dark chocolate squares, dark chocolate with caramel, double chocolate hot cocoa and white mocha coffee drink mix. Brown & Haley buttercrunch toffee cookies, cashew roca, chocolate covered graham crackers, Beth’s oatmeal raisin white chocolate chip cookies, Italian milk chocolate hazelnut pralines, chocolate cream filled cookies, Lily O’Brien’s double chocolate chip cookies, Don Francisco’s French roast coffee, pecan trail mix and more complete this sweet collection. Gift Size: 15 x 7 x 11 – Item 610 |
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The Best Italian Classics $19.95 The more than 300 recipes in this book cover a wide range of Italian cooking, from the essentials such as pesto and fresh tomato sauce to family favorites like eggplant parmesan and lemon roast chicken. |
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The Taste Of The Season $13.18 From The Publisher:Renowned cookbook author Diane Worthington knows that with the arrival of cooler climes come cozier cravings. And what could be cozier than this collection of 75 hearty recipes? Spicy chicken gumbo, tangy short ribs–nothing makes a house a home more than a kitchen filled with the aromas of good cooking like this. These are dishes that fit easily into today’s busy lives. Roast Duck with Lavender Honey Sauce can be cooking in the oven while the cook is out enjoying the colorful fall foliage. Hearty Lentil Soup with Grilled Sweet and Hot Italian Sausages is equally satisfying before or after skiing. And a slice of Toasted Coconut Cake or Mocha Truffle Tart is the perfect ending to any mid-winter meal. Diane offers an informative peek into her seasonal cupboard for ideas on which ingredients to keep on hand, plus she includes tips for advance prep for each recipe. The Taste of the Season brings a warm glow to the long, dark nights.About The Author:Diane Rossen Worthington is a food writer, consultant, and James Beard Award winning broadcaster who trained at the London Cordon Bleu. She is the author of The Taste of Summer and The Cuisine of California, and lives in Southern California. |
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The Totally Eggplant Cookbook $5.99 The smoky, savory eggplant does it all–grill it, fry it, stuff it, roll it, bake it, or roast it! A world traveler, the adventurous aubergine figures prominently in many ethnic cuisines, including French, Italian, Greek, Middle Eastern, Indian, and Chinese. |
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Viva Italia! Italian Wine Gift Collection – Wine Collection Gift $99.99 Wine Collection Gift by Wine.com. From Prosecco to Chianti, Viva Italia combines six bottles representing the best wine growing regions and varieties of Italy. A diverse collection for the Italian wine lover. Wine Gift Collection Includes: Veneto: Allegrini Palazzo della Torre Deep ruby-red in color, this wine is brimming with notes of dark, dried cherries, blackberries and hints of dates and mocha. Pairs well with full-flavored pasta and risotto dishes, roast poultry and chorizo. Sardinia: Argiolas Costamolino Vermentino Lemon-green in color with intense yet delicate aromas of citrus, pineapple, tropical fruits and honey. On the palate, the wine shows a delightfully zesty acidity, which makes it the wine of choice for many dishes. Basilicata: Azienda Bisceglia Aglianico del Vulture Gudarr? Deep ruby-red in color with enticing notes of red cherries, cassis, blackberries, sweet spice and a hint of licorice. This is an accessible, versatile red that pairs beautifully with southern Italian pasta dishes, lamb and grilled or roasted game. Trentino-Alto Adige: Tiefenbrunner Pinot Grigio pale yellow in color with green reflections. It has the pleasant aroma that characterizes the variety, with exotic fruit notes and a trace of meadow flowers. Slightly spicy, well-structured and full in the mouth. Tuscany: Castellare Chianti Classico Brilliant ruby red with generous aromas of ripe black cherry, violets and vanilla followed by elegant layers of dark fruit, tobacco and sweet spice on the palate. Dry, full-bodied and firmly structured, this wine makes a great pairing with roast beef. Veneto: Zardetto Prosecco Brut Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas and a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine. Greet Sheet with descriptions of the regions from which the six featured wines hail. The description cards are perforated as 4×5 index cards to be torn off for future |
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Whimsical Watches G0310016 Lobster Roast Gold Watch (Unisex) $44.95 WWC1774: Features: -Unisex pizza lover watch in gold. -Band material: Genuine Italian leather. -Case and back material: Stainless steel. -Food themed. -Designed and assembled by a team of artists and graphic designers in USA. -Japanese quartz movement. -Long-life battery included. -Comes in beautiful gift box. -Not waterproof. -1- Year limited manufacturer’s warranty. -Dimensions: 9 – 10 H x 1.25 – 1.5 W x 0.38 D. |
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Yogurt, Yoghurt, Youghourt: An International Cookbook $4.22 Featuring over 200 recipes from more than 55 countries, Yogurt, Yoghurt, Youghourt is the cookbook for today’s taste- and nutrition-conscious consumer. Linda Fuller provides easy-to-follow directions for a terrific selection of yogurt-containing international recipes for a delicious new approach to cooking. Just imagine Mulligatawny Soup, Molded Pineapple Salad, Cranberried Coffeecake, Irish Soda Bread, Greek Pastitsio, Scalloped Oysters, and German Chocolate Cake—all made with yogurt. For the yogurt-lover and the yet-to-be-converted, Yogurt, Yoghurt, Youghourt is a great source of recipes that are delicious, nutritious, and low in calories. Yogurt dates back to Biblical times, and there are references to yogurt in the works of Herodotus, Homer, Pliny, Galen, and other ancient historians and physicians. For thousands of years, yogurt has survived and become a staple in many diets. And now, here is a book full of new recipes that use this ancient food in a contemporary style. Yogurt, as an outstanding supplement to a well-balanced diet, can be included in every course in a meal. For example:start off right with hors d’oeuvres or appetizers such as Guatemalan Guacamole, Crabby Hawaiian Dip, Jamaican Curried Eggs, Japanese Gingered Shrimp, or German Party Meatballscontinue with soups and salads such as Chilean Chicken-Corn Salad, Norwegian Salmon Salad, French Blueberry Bisque, Turkish Beef Soup, Creole Callaloo, and a variety of dressingsfor the main course, whether lunch, dinner, or supper, try one of these dishes: Balinese Braised Chicken, Bohemian Veal Roast, Italian Heroes, Polish Pike, Mexican Meal-in-a-Minute, and Yankee Red Flannel Hashround out meals with breads and cakes like Scottish Scones, Impeccable Pecan Muffins, Far Eastern Flat Bread, Albanian Nut Cake, Colombian Cocoa Cake, and Hussar Tortefor that finishing touch, choices include Armenian Lemon Bars, Barbados |
